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Anthony Bourdain says that street food is where it is at and La Guerrerense in Ensenada is some of the best he has ever had. Bourdain is asking this 50 year old family owned corner spot to be part of the food market he is building on Pier 57 in New York.

La Guerrerense in Ensenada.  50 year old family run business.

La Guerrerense in Ensenada. 50 year old family run business.

So with that recommendation of course we had to check it out. Sea urchin and sea snail tostada’s with homemade hot and spicy salsa, avocado and toasted almonds made right in front of us. We ordered seconds! Nuff said.

Sea Urchin, Sea Snail, avocado, hot and spicy salsa and roasted almond tostada.  Excellent!

Sea Urchin, Sea Snail, avocado, hot and spicy salsa and roasted almond tostada. Excellent!

I know many of my family and friends are going eew, sea urchin and sea snails!!  Go out of your comfort zone.  The combination what what they put on this tostada was some of the best seafood I've ever had.

I know many of my family and friends are going eew, sea urchin and sea snails!! Go out of your comfort zone. The combination of food they put on this tostada was some of the best seafood I’ve ever had.

Fair winds
Cindy